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Pairs perfectly with: a Fever-Tree Mediterranean Tonic
Domaine Jean-Michel Gaunoux et Fils is an inherited family estate taken over in 1978 and covering an area of 6 hectares in the municipalities of Puligny
10-20 year old vine Tannat grapes are night-harvested and cold stabilised for 12 hours prior to wild fermentation
Minimal intervention winemaking techniques were used to allow the true Californian terroir to shine through
black pepper and subtle vanilla oak complexities
Cascina Adelaide Barolo GWAPR21 Pairs perfectly with: a Fever-TreeThis fantastic Barolo from Cascina Adelaide is a vineyard blend from 4 separate plots where all harvesting and vineyard work is done by hand. The wine spends 30 months ageing in old French oak barrels. Ruby red in colour with garnet reflections. Aromas of cherry, plum, wild blueberry and raspberry on the nose with oak and spice. The palate is perfectly balanced with dark cherry and berry flavours, oaky spice and firm tannins that lead to a long dry
